Steamed Chicken with Chicken Essence
鸡精蒸鸡
3 chicken thighs (cut small)
1 bottle of chicken essence
5 ginger slices
1 tbsp wolfberries
1. Marinate chicken with 1 tbsp soy sauce + 1 tbsp cooking wine for 30mins.
2. Add in ginger, wolfberries & chicken essence & steam for 25mins.
Source : Mum
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