Baked Garlic Cheese Mussels

Baked Garlic Cheese Mussels

芝士焗青口

Ingredients:
Mussels
Garlic (minced)
Mozarella cheese
Butter
Oyster Sauce
Salt
Mixed herbs

Steps:
1. Marinate mussels with oyster sauce, salt and mix herbs. Put aside for 1 hour.
2. Fry garlic with butter and set aside.
3. Put fried garlic butter as topping of mussels and followed by mozarella cheese.
4. Airfried for 160c, 8mins.

Source : FB - Liu Tse Hui