Thursday, September 24, 2020

Stir-fried Petai with Onion & Ikan Bilis

Stir-fried Petai with Onion & Ikan Bilis

Ingredients:
1 pkt Petai
1 big onion
Bird eyes Chilli
Handful of Ikan Bilis
Salt
Sugar

Method:
1. Heat up oil, stir fry ikan bilis until crispy & set aside.
2. Reduce oil to 2 tbsp & fry petai, onion & chillies.
3. Add in salt & sugar. 
4. Off heat & stir in ikan bilis.

Source : FB - Daily Homecooked Meal : Kristy Wong

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