Steamed Pork Ribs with Pumpkin
Ingredients:
500g Pork Ribs
Pumpkin
15g fermented black beans
Minced garlic
Minced shallots
Minced chillies
Chopped spring onion
Marinate:
2 tbsp soy sauce
1 tbsp oyster sauce
1 tbsp Shaoxing wine
Pinch of salt
2 tbsp cornstarch
Methods:
1. Rinse and smash fermented black beans.
2. Saute fermented black beans, garlic & shallots.
3. Pour mixture to pork ribs and marinate for 15mins.
4. Place pumpkin on plate and lay pork ribs evenly on top.
5. Steam on high heat for 30-40 mins.
6. Sprinkle with chillies & spring onion
Source : Instagram : cook.n.plate
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