Recipe Collection by Jes

This blogs contains recipes collections that I kept for my own easy reference if I were to repeat to cook any dishes.
All recipes are from my MOM, online source, others' sharing and recipe books.
I am not stealing any recipes (all source of recipe is included in each posting).
Some of the recipes has been modified based on my own taste preference.

Saturday, March 17, 2018

Stir-fried Pork Slices with Zha Cai

Stir-fried Pork Slices with Zha Cai
榨菜炒肉片



Ingredients:
150gm lean meat(shredded and marinade)
300gm zha cai (rinsed & shredded)
1 tbsp minced garlic

Marinade:
1/8 tsp salt
1/2 tbsp soy sauce
1/2 tbsp cornflour
1/2 tbsp water

Seasoning:
1 tbsp oyster sauce
1/8 tsp MSG

1. Soak zha cai for 1 hour to remove saltiness. Drain.
2. Heat wok with one spoon of oil. Saute garlic & add in meat, fry well.
3. Add in zha cai and fry till aromatic.
4. Add in seasoning, fry well and serve.



Source: Recipe Book - 我家男人爱煮菜




No comments:

Post a Comment