Baked Garlic Cheese Mussels
芝士焗青口
Ingredients:
Mussels
Garlic (minced)
Mozarella cheese
Butter
Oyster Sauce
Salt
Mixed herbs
Steps:
1. Marinate mussels with oyster sauce, salt and mix herbs. Put aside for 1 hour.
2. Fry garlic with butter and set aside.
3. Put fried garlic butter as topping of mussels and followed by mozarella cheese.
4. Airfried for 160c, 8mins.
Source : FB - Liu Tse Hui
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