Tamarind Spicy Mid Wing

Tamarind Spicy Mid Wing

Ingredients:
600gm mid wings
3 tbsp tamarind paste
1 tbsp dried chilli paste / Thai chilli powder
1 tsp coriander powder
1/2tsp ground black pepper
1/2tsp white pepper
1/2tsp salt
1/2tsp black soy sauce (for color)
3-4 tbsp honey
3-4 tbsp light soy sauce
4 nos shallots (grated)
2 cloves garlic (grated)
1/2 inch turmeric ginger (grated)
3 tbsp olive oil

Method:
1. Mix all ingredients above in ziplock bag and ensure each piece of wing is coated with the marinate.
2. Marinate overnight.
3. Preheat oven at 180c.
4. Line foil/baking paper on baking tray and put a wire rack on top of baking tray.
5. Arrange wings on the wire rack.
6. Grill wings for 20mins before flipping over to grill for another 5mins, and another 5mins at 220c.
7. Remove and serve.

Source : https://www.facebook.com/groups/dailyhomecookmeal/permalink/2515469298713990/